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Holiday Kiss Pretzel Treats

Ingredients

  • 1 Bag Round Pretzels
  • 1 Bag Chocolate Candies Hershey Kisses/Hugs or Chocolate Stars
  • 1 Bag Candy Coated Chocolates M&Ms
  • Sprinkles optional

Instructions

  1. Pre-heat oven to 275. Line a jelly roll pan with parchment paper. Distribute pretzels on the parchment paper in a single layer, then place an unwrapped chocolate candy in the center. Bake for 3-5 minutes, until chocolates are softened, but not fully melted. Remove pan from oven, and immediately press one candy coated chocolate into the tip of the softened chocolate candies. Decorate with sprinkles if desired. Allow to cool completely before removing from the parchment paper.