Balsamic Chicken Marinade
Print recipeIngredients
- 2 tablespoons red wine vinegar
- 3 teaspoons savory
- 1 1/2 tablespoons dijon mustard
- 3/4 teaspoons garlic powder
- 3/4 teaspoons onion powder
- 1/4 cups extra virgin olive oil
Directions
| Whisk together all ingredients. Marinade chicken breasts for at least 1 hour. | |
| Recipe from Mayhem in the Kitchen! https://mayheminthekitchen.com/mothers-day-dinner-menu-2014/ |