Drop Sugar Cookies
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Ingredients
- 1/2 cups butter
- 1/2 cups organic shortening (look for Spectrum brand)
- 1 cup granulated sugar
- 2 tablespoons milk of your choice
- 1 egg (large)
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 2 1/2 cups ultragrain flour
- 3/4 teaspoons salt
- 1/2 teaspoons baking soda
Directions
| Cream butter, shortening and sugar until fluffy, then mix in the milk, egg, and extracts. Sift remaining dry ingredients into the mixture and stir together until smooth. Drop onto a lined or greased cookie sheet using a cookie scoop, then flatten slightly with a juice glass or fork. Bake at 350 for 10-12 minutes or until slightly golden. | |
Recipe and photographs from Mayhem in the Kitchen! https://mayheminthekitchen.com/drop-sugar-cookies/ |